5 exhibitors found
DIOSNA provides the complete dough production, from dosage, predough preparation, starter cultures in certified Bio-Quality, mixing process up to the hand-over logistics.
FRITSCH, founded in 1926, is a family owned German manufacturer of Bakery Machines, with 600 employees, including more than 100 technicians and engineers.
MIWE makes baking simple.
RATIONAL AG develops and manufactures cooking appliances for large-scale and commercial kitchens.
Over 40 years ago WIESHEU decided to manufacture in-store baking ovens and to invest all the innovative capacities of each and every employee into their development.
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